Relatively Low beta-Cell Responsiveness Contributes to the Association of BMI with Circulating Glucose Concentrations Measured under Free-Living Conditions among Pregnant African American Women

卷:146

Chandler-Laney, Paula C. ; Shepard, Desti N. ; Schneider, Camille R. ; Flagg, Lee Anne ; Granger, Wesley M. ; Mancuso, Melissa S. ; Biggio, Joseph R. ; Gower, Barbara A.

Univ Alabama Birmingham

关键词: diet;    carbohydrate;    insulin sensitivity;    beta-cell function;    glucose tolerance;   

DOI  :  10.3945/jn.115.222877

学科分类：食品科学和技术

【 摘 要 】

Background: Body mass index (BMI, in kg/m(2)) is positively associated with plasma glucose in late pregnancy and with risk of adverse obstetric outcomes. Much of the existing research uses single-clinic measures of plasma glucose, which may not accurately reflect circulating glucose under free-living conditions. Furthermore, little is known about circulating glucose concentrations of African American women, who tend to have poorer diet quality and a greater risk of obstetric complications. Objective: The objective of the study was to test the hypothesis that the positive association of BMI in early pregnancy with third-trimester circulating glucose concentrations measured under free-living conditions among African American women would be at least partially attributable to lower beta-cell insulin secretion relative to insulin sensitivity [i.e., lower disposition index (DI)]. Methods: Using a prospective, observational design, 40 pregnant African American women (mean +/- SD age: 23.1 +/- 4.0 y; mean +/- SD BMI: 28.4 +/- 7.5) wore continuous glucose monitors and accelerometers for 3 d at 32-35 wk of gestation and concurrently maintained a food diary to report their self-selected meals. The DI was derived from a 75-g oral glucose tolerance test. Linear regression modeling was used to calculate the association of BMI with the 24-h glucose (GLUC(24h)) and 2-h (GLUC(2hpp)) postprandial glucose areas under the curve and with the percentage of time the glucose concentrations were >120 mg/dL. Results: The positive associations between BMI and GLUC(24h)-(standardized beta = 0.36, P = 0.03) and the percentage of time glucose concentrations were >120 mg/dL (standardized beta = 0.40, P= 0.02) were independent of total carbohydrate intake and physical activity and were attenuated when DI was added to the model. The positive association of BMI with GLUC(2hpp) was attenuated when DI was added to the model, and DI itself was independently associated with GLUC(2hpp) after self-selected breakfast and dinner (standardized beta = -0.33 and -0.42, respectively; P = 0.01). Conclusions: The association of BMI with high circulating glucose in free-living pregnant African American women is at least partially attributable to lower beta-cell responsiveness.