期刊论文详细信息
Quimica nova
Chemical constituents of Luehea divaricata Mart. (Tiliaceae)
Foglio, Mary Ann1  Carvalho, João Ernesto de1  Silva, Cleuza Conceição da2  Nakamura, Celso Vataru2  Tanaka, Júlio Cesar Akio2  Dias Filho, Benedito Prado2 
[1] Universidade Estadual de Campinas, Campinas;Universidade Estadual de Maringá, Maringá
关键词: Luehea divaricata;    triterpenes;    flavonoids.;   
DOI  :  10.1590/S0100-40422005000500020
学科分类:化学(综合)
来源: Sociedade Brasileira de Quimica
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【 摘 要 】

Chemical studiesof the leaves of L. divaricata afforded 3b-p-hydroxybenzoyl-tormenticacid, a triterpene with an ursene-type skeleton, a mixture whose main compoundwas an oleanene derivative, the maslinic acid, a C-glycoside flavone, vitexinand glucopyranosylsitosterol. A flavonoid, characterized as (-)-epicatechin,which belongs to the flavan-3-ol class, was isolated from the stem's bark. Thestructures of the compounds were elucidated by spectroscopic analysis. The antibacterial,antifungal and antiproliferative activities of the crude methanolic extractsof leaves and bark were evaluated and the antibacterial properties of the fractionsof the barks were also investigated.

【 授权许可】

CC BY   

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