Thermodynamic analysis of supercritical water gasification of oleic acid for hydrogen production

3rd International Symposium on Resource Exploration and Environmental Science

生态环境科学

Yang, Chuang^1 ; Wang, Shuzhong^1

Key Laboratory of Thermo-Fluid Science and Engineering of MOE, School of Energy and Power Engineering, Xi'An Jiaotong University, Xi'an, Shaanxi, China^1

关键词: Gas productions;    Identical conditions;    Minimum free energies;    Model prediction;    Supercritical water gasification;    Thermo dynamic analysis;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/300/2/022056/pdf
DOI  :  10.1088/1755-1315/300/2/022056

学科分类：环境科学（综合）

来源: IOP

【 摘 要 】

In this study, the equilibrium behaviour of palmitic acid in supercritical water gasification was investigated, using the Gibbs minimum free energy employed within the HSC. The effects of concentration, temperature, and pressure on gas production were studied. The model predictions have been validated by comparing the results with published literature under identical conditions, and the agreement is generally satisfying.