科研项目详细信息
Development of Improved wheat varieties though genetics, physiology and cooperative testing
Mason, R
SAES - UNIVERSITY OF ARKANSAS
Subject:食品科学和技术
美国|英语
2016至2016
Source: 美国食品与农业研究所
Link: https://portal.nifa.usda.gov/web/crisprojectpages/227789.php