科研项目详细信息
ANTI-DIABETIC PROPERTIES AND ANTIPROLIFERATION OF CANCER CELLS FROM COMBINATIONS OF GRAPE POMACE, STINGING NETTLE, AND BITTER MELON EXTRACTS
Parry, J
1890 - VIRGINIA STATE UNIVERSITY
Subject:食品科学和技术
美国|英语
2013至2013
Source: 美国食品与农业研究所
Link: https://portal.nifa.usda.gov/web/crisprojectpages/224082.php