科研项目详细信息
Effect of Spring-Pruning Method, Copper Sprays and Training Systems on Bacterial Canker of Sweet Cherry | |
Carroll, J. E. | |
SAES - NEW YORK STATE AGRICULTURAL EXPERIMENT STATION | |
Subject:食品科学和技术 | |
美国|英语 | |
2010至2010 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/213609.php |