科研项目详细信息
Profitability and Transitional Analysis of Vermont Organic Dairy Farms: Identifying Key Factors for Success | |
Parsons, R. L. | |
SAES - UNIVERSITY OF VERMONT | |
Subject:食品科学和技术 | |
美国|英语 | |
2008至2008 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/208668.php |