科研项目详细信息
Marketing Assessment of Identity-Preserved and Value- Added Soy-Based Ethnic Foods and Health Bars Produced by Chesapeake Fields Farmers
Bauer, J. H.
Chesapeake Fields Farmers, LLC
Subject:食品科学和技术
美国|英语
2006至2006
Source: 美国食品与农业研究所
Link: https://portal.nifa.usda.gov/web/crisprojectpages/203421.php