科研项目详细信息
Reducing Massively Structured Subsoil Strength Through PAM Amendment and Aggregate Formation | |
Busscher, W. J. | |
AGRICULTURAL RESEARCH SERVICE | |
Subject:食品科学和技术 | |
美国|英语 | |
2005至2005 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/196502.php |