科研项目详细信息
Phosphorus, Zinc, Iron, Manganese, and Copper Interactions in East-Idaho Potato Cropping Systems | |
Hopkins, B. G. | |
SAES - UNIVERSITY OF IDAHO | |
Subject:食品科学和技术 | |
美国|英语 | |
2007至2007 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/193897.php |