科研项目详细信息
Improving Economic and Environmental Sustainability in Tree-Fruit Production Through Changes in Rootstock Use | |
Peck, Gregory | |
SAES - CORNELL UNIVERSITY | |
Subject:食品科学和技术 | |
美国|英语 | |
2022至2022 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1021095.php |