科研项目详细信息
Development of a community Culinary Incubator to improve food safety and value-added opportunities for small farmers, producers, processors and potential entrepreneurs (FPPE). | |
Borgwordt, Cindy | |
1890 - LINCOLN UNIVERSITY | |
Subject:食品科学和技术 | |
美国|英语 | |
2021至2021 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1020566.php |