科研项目详细信息
Southern Regional Center for Food Safety Training, Outreach and Technical Assistance Continuation, and Lead Regional Coordination Center | |
Schneider, Keith | |
SAES - UNIVERSITY OF FLORIDA | |
Subject:食品科学和技术 | |
美国|英语 | |
2021至2021 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1017328.php |