科研项目详细信息
INFEWS/T3 Reducing Resouce Use at the Seafood-Energy-Water Nexus: Focus on Efficient Production and Waste Reduction | |
Neff, Roni | |
JOHNS HOPKINS UNIVERSITY, THE | |
Subject:食品科学和技术 | |
美国|英语 | |
2020至2020 | |
Source: 美国食品与农业研究所 | |
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1014651.php |