科研项目详细信息
Fostering Entrepreneurship in Value-Added Agriculture: An Approach on Three Levels
Lyons, Tom
SAES - MICHIGAN STATE UNIVERSITY
Subject:食品科学和技术
美国|英语
2019至2019
Source: 美国食品与农业研究所
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1012974.php