科研项目详细信息
Improving The Microbial Quality Of Milk By Combining A Novel Technology, Ultrasound, With Pasteurization
Walsh, Marie
SAES - UTAH STATE UNIVERSITY
Subject:食品科学和技术
美国|英语
2019至2019
Source: 美国食品与农业研究所
Link: https://portal.nifa.usda.gov/web/crisprojectpages/1007858.php