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 全选  【符合条件的数据共：5条】

1 Influences of Product Temperature on Emotional Responses to, and Sensory Attributes of, Coffee and Green Tea Beverages [期刊论文]

来源：Frontiers in Psychology , 2017

作者:Ragita C. Pramudya

关键词:product temperature;sensory attribute;...

使用许可:CC BY

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2 Influences of Product Temperature on Emotional Responses to, and Sensory Attributes of, Coffee and Green Tea Beverages [期刊论文]

来源：Frontiers in Psychology , 2017

作者:Ragita C. Pramudya

关键词:product temperature;sensory attribute;...

使用许可:CC BY

预览  |  原文链接  |  全文  [ 浏览：1 下载：0  ]    

3 Virtual Terroir and the Premium Coffee Experience [期刊论文]

来源：Frontiers in Psychology , 2021

作者:Carlos Velasco, Francisco Barbosa Escobar, Olivia Petit

关键词:premiumness;consumer experience;...

使用许可:CC BY

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4 A Dash of Virtual Milk: Altering Product Color in Virtual Reality Influences Flavor Perception of Cold-Brew Coffee [期刊论文]

来源：Frontiers in Psychology , 2020

作者:Qian Janice Wang;Rachel Meyer;Stuart Waters;等

关键词:virtual reality;augmented virtuality;...

使用许可:CC BY

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5 Virtual Terroir and the Premium Coffee Experience [期刊论文]

来源：Frontiers in Psychology , 2021

作者:Francisco Barbosa Escobar, Olivia Petit, Carlos Velasco

关键词:premiumness;consumer experience;...

使用许可:CC BY

预览  |  原文链接  |  全文  [ 浏览：0 下载：0  ]