• 已选条件：
  • × Cambridge University Press
  • × Public Health Nutritio
  • × Australia
 全选  【符合条件的数据共：26条】

1 Consumers' sensory and nutritional perceptions of three types of milk [期刊论文]

来源：Public Health Nutrition , 2007

作者:A Worsley, AEM Bus

关键词:Milk;Consumption;...

使用许可:Unknown

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2 Public health nutrition workforce composition, core functions, competencies and capacity: perspectives of advanced-level practitioners in Australia [期刊论文]

来源：Public Health Nutrition , 2007

作者:Roger Hughes

关键词:Public health nutrition;Workforce development;...

使用许可:Unknown

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3 Do children's food preferences align with dietary recommendations? [期刊论文]

来源：Public Health Nutrition , 2007

作者:A Worsley, CG Russell

关键词:Food preferences;Pre-school children;...

使用许可:Unknown

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4 Association of key foods and beverages with obesity in Australian schoolchildren [期刊论文]

来源：Public Health Nutrition , 2007

作者:A Colin Bell, Boyd A Swinburn, Andrea M Sanigorski

关键词:Obesity;Children;...

使用许可:Unknown

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5 The relationship between education and food consumption in the 1995 Australian National Nutrition Survey [期刊论文]

来源：Public Health Nutrition , 2007

作者:Kylie Ball;Anthony Worsley;David Crawford;等

关键词:Food intake;Age group;...

使用许可:Unknown

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6 Benefits and barriers to the consumption of a vegetarian diet in Australia [期刊论文]

来源：Public Health Nutrition , 2006

作者:Anthony Worsley, Emma Lea

关键词:Beliefs;Benefits;...

使用许可:Unknown

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