• 已选条件：
  • × International Journal of Molecular Science
  • × docosahexaenoic acid (DHA)
 全选  【符合条件的数据共：4条】

1 ω-3 Fatty Acids and Cardiovascular Diseases: Effects, Mechanisms and Dietary Relevance [期刊论文]

来源：International Journal of Molecular Sciences , 2015

作者:Hanne K. Maehre;Ida-Johanne Jensen;Edel O. Elvevoll;等

关键词:n-3 fatty acids;eicosapentaenoic acids (EPA);...

使用许可:CC BY

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2 No Effect of Omega-3 Fatty Acid Supplementation on Cognition and Mood in Individuals with Cognitive Impairment and Probable Alzheimer’s Disease: A Randomised Controlled Trial [期刊论文]

来源：International Journal of Molecular Sciences , 2015

作者:Michelle A. Phillips;Caroline E. Childs;Philip C. Calder;等

关键词:Alzheimer’s disease (AD);cognitive impairment no dementia (CIND);...

使用许可:CC BY

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3 The Role of Docosahexaenoic Acid (DHA) in the Control of Obesity and Metabolic Derangements in Breast Cancer [期刊论文]

来源：International Journal of Molecular Sciences , 2016

作者:Filippo Rossi Fanelli;Maurizio Muscaritoli;Alessio Molfino;等

关键词:docosahexaenoic acid (DHA);diet;...

使用许可:Unknown

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4 ω-3 Fatty Acids and Cardiovascular Diseases: Effects, Mechanisms and Dietary Relevance [期刊论文]

来源：International Journal of Molecular Sciences , 2015

作者:Ida-Johanne Jensen;Karl-Erik Eilertsen;Hanne K. Maehre;等

关键词:n-3 fatty acids;eicosapentaenoic acids (EPA);...

使用许可:Unknown

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