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  • × Oxidative stability
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1 Canola meal phenolic compounds electrosprayed into capsules to increase the oxidative stability of canola oil [期刊论文]

来源：Chemical and Biological Technologies in Agriculture , 2023

作者:Vajiheh Fadaei, Kobra Zadbashkhanshir, Maryam Fahimdanesh

关键词:Canola oil;Phenolic compounds;...

使用许可:CC BY

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2 Selective deposition of dietary α-Lipoic acid in mitochondrial fraction and its synergistic effect with α-Tocoperhol acetate on broiler meat oxidative stability [期刊论文]

来源：Lipids in Health and Disease , 2013

作者:Ammara Yasmeen;Muhammad I Khan;Faqir M Anjum;等

关键词:α-Lipoic acid;α-Tocopherol acetate;...

使用许可:CC BY

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3 Omega-3 fatty acids and oxidative stability of ice cream supplemented with olein fraction of chia (Salvia hispanica L.) oil [期刊论文]

来源：Lipids in Health and Disease , 2017

作者:Rahman Ullah, Muhammad Nadeem, Muhammad Imran

关键词:Omega-3 fatty acids;Olein fraction;...

使用许可:CC BY

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4 Promising features of Moringa oleifera oil: recent updates and perspectives [期刊论文]

来源：Lipids in Health and Disease , 2016

作者:Muhammad Nadeem, Muhammad Imran

关键词:Moringa oleifera;Fatty acid profile;...

使用许可:CC BY

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