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 全选  【符合条件的数据共：48条】

1 Role of moisture content, temperature, and frequency on dielectric behaviour of red lentil and Kabuli chickpea in relation to radio frequency heating [期刊论文]

来源：Applied Food Research , 2022

作者:Oon-Doo Baik, Adedayo B. Oke

关键词:Pulses;radio frequency;...

使用许可:Unknown

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2 Chickpea Biofortification for Cytokinin Dehydrogenase via Genome Editing to Enhance Abiotic-Biotic Stress Tolerance and Food Security [期刊论文]

来源：Frontiers in Genetics , 2022

作者:Murli Manohar;Neelam Yadav;Ambika;等

关键词:biofortification;chickpea;...

使用许可:Unknown

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3 Cereal and Pulse Crops with Improved Resistance to Pratylenchus thornei Are Needed to Maximize Wheat Production and Expand Crop Sequence Options [期刊论文]

来源：Agronomy , 2022

作者:Timothy G. Clewett;Kirsty J. Owen;John P. Thompson;等

关键词:Triticum aestivum;chickpea;...

使用许可:Unknown

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4 Nutritional compositions and functional properties of New Ethiopian chickpea varieties: Effects of variety, grown environment and season [期刊论文]

来源：International Journal of Food Properties , 2022

作者:Negussie Girma;Derbie Mengestu;Lamesgen Yegrem;等

关键词:varieties;chickpea;...

使用许可:Unknown

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5 Integrating Sowing Date with Chickpea Genotypes in Managing Fusarium Wilt in Morocco [期刊论文]

来源：Agriculture , 2022

作者:Maafa Ilyass;Seid Ahmed;Allal Douira;等

关键词:chickpea;sowing dates;...

使用许可:Unknown

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6 Technological parameters for the production of gluten-free biscuits [期刊论文]

来源：Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij , 2022

作者:O. A. Krivdina;A. E. Kovaleva;E. A. Pyanikova;等

关键词:gluten-free;sponge;...

使用许可:Unknown

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