1 Improvement of lipid stability of refrigerated rainbow trout (Oncorhynchus mykiss) fillets by pre-storage α-tocopherol acetate dipping treatment [期刊论文]
来源:Veterinary Research Forum , 2012
作者:
关键词:Lipid stability;Dip treatments;...
使用许可:Unknown
预览 | 原文链接 | 全文 [ 浏览:0 下载:0 ]