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× Univ Massachusetts
来源:JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS , 117卷 , 2017
作者:VanKim, Nicole A.;Austin, S. Bryn;Jun, Hee-Jin;等
关键词:Sexual orientation;Diet;...
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来源:OBESITY , 25卷 , 2017
作者:Wang, Weicang;Yang, Jun;Qi, Weipeng;等
来源:NUTRIENTS , 2017
作者:Zhang, Lijuan;Cordeiro, Lorraine S.;Liu, Jinghua;等
关键词:breakfast skipping;weight loss;...
4 Effectiveness of partially hydrolyzed rice glutelin as a food emulsifier: Comparison to whey protein [期刊论文]
来源:FOOD CHEMISTRY , 213卷 , 2016
作者:Xu, Xingfeng;Zhong, Junzhen;Chen, Jun;等
关键词:Rice glutelin;Whey protein isolate;...
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来源:JOURNAL OF MEDICINAL FOOD , 19卷 , 2016
作者:Sun, Quancai;Yue, Yiren;Shen, Peiyi;等
关键词:C. elegans;cranberry;...
来源:JOURNAL OF NUTRITION , 146卷 , 2016
作者:Bigornia, Sherman J.;Harris, William S.;Falcon, Luis M.;等
关键词:omega-3 fatty acids;oxidative stress;...