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1 Microwave-assisted Chelating Agent Extraction of Pectin from Hawthorn Wine Pomace [会议论文]

作者:Chen, Xiaowen^1, Zhu, Chuanhe^1

关键词:Chelating agent;Extraction rate;...

会议举办机构:Key Laboratory of Food Processing Technology and Quality Control in Shandong Province, College of Food Science and Engineering, Shandong Agricultural University, Taian

会议时间:2019

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