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1 Effects of microwave power and irradiation time on pectin extraction from watermelon rinds (Citrullus lanatus) with acetic acid using microwave assisted extraction method [会议论文]

作者:Sari, A.M.^1, Ishartani, D.^1, Dewanty, P.S.^1

关键词:Citrullus lanatus;Degree of methoxylation;...

会议举办机构:Department of Food Science and Technology, Universitas Sebelas Maret, Ir. Sutami Street 36A, Surakarta

会议时间:2018

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