Development of an Acoustic Wave Based Biosensor for Vapor Phase Detection of Small Molecules

Acoustic wave sensors;QCM;SAW;Immunosensors

Stubbs, Desmond Dion ; Chemistry and Biochemistry

University:Georgia Institute of Technology

Department:Chemistry and Biochemistry

关键词: Acoustic wave sensors;    QCM;    SAW;    Immunosensors;   

Others  :  https://smartech.gatech.edu/bitstream/1853/10412/1/Stubbs_Desmond_D_200512_PhD.pdf

美国|英语

来源: SMARTech Repository

【 摘 要 】

For centuries scientific ingenuity and innovation have been influenced by Mother Natures perfect design. One of her more elusive designs is that of the sensory olfactory system, an array of highly sensitive receptors responsible for chemical vapor recognition. In the animal kingdom this ability is magnified among canines where ppt (parts per trillion) sensitivity values have been reported. Today, detection dogs are considered an essential part of the US drug and explosives detection schemes. However, growing concerns about their susceptibility to extraneous odors have inspired the development of highly sensitive analytical detection tools or biosensors known as electronic noses.In general, biosensors are distinguished from chemical sensors in that they use an entity of biological origin (e.g. antibody, cell, enzyme) immobilized onto a surface as the chemically-sensitive film on the device. The colloquial view is that the term biosensors refers to devices which detect the presence of entities of biological origin, such as proteins or single-stranded DNA and that this detection must take place in a liquid.Our biosensor utilizes biomolecules, specifically IgG monoclonal antibodies, to achieve molecular recognition of relatively small molecules in the vapor phase.