学位论文详细信息
A Study on Residues of Maleic Hydrazide in Potatoes and Potato Products | |
Organic chemistry, Agriculture | |
Dias, Ambalamgoda Indumathie | |
University:University of Glasgow | |
关键词: Organic chemistry, Agriculture; | |
Others : http://theses.gla.ac.uk/74570/1/10992190.pdf | |
来源: University of Glasgow | |
【 摘 要 】
The objective of this thesis was to study the fate of pesticides in food, both raw and processed, resulting from the deliberate application of pesticides to agricultural crops. The example chosen for this study was maleic hydrazide (MH) which is regularly used in the USA as a growth regulant and sprout suppressant and only recently introduced into the UK on a staple crop-potatoes as a sprout suppressant.
【 预 览 】
Files | Size | Format | View |
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A Study on Residues of Maleic Hydrazide in Potatoes and Potato Products | 3506KB | download |