科技报告详细信息
The Basics of Food Traceability
International Finance Corporation
International Finance Corporation, Washington, DC
关键词: FOOD SECURITY;    ANIMAL IDENTIFICATION AND REGISTRATION SYSTEM;    SANITARY AND PHYTOSANITARY MEASURES;    FOOD SUPPLY CHAIN;    GLOBAL FOOD TRADE;   
RP-ID  :  139739
学科分类:社会科学、人文和艺术(综合)
来源: World Bank Open Knowledge Repository
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【 摘 要 】

This publication explains the concept oftraceability systems in the food industry and discusses itsmain components. It includes a list of key traceabilityrequirements established internationally and in Europeanlegislation. It also uses the case of Ukraine to illustrateimplementation of food traceability on the national level.

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