Microbiological Profile of Multi-Species Leafy Greens Grown Simultaneously in the Veggie Vegetable Production Systems on ISS

Hummerick, Mary E ; Khodadad, Christina L ; Maldonado, Gretchen Vasquez ; Gooden, Jennifer L ; Spern, Cory J ; Fischer, Jason A ; Spencer, Lashelle E ; Carver, John A ; Spern, Charles W ; Romeyn, Matthew W(NASA Kennedy Space Center, Cocoa Beach, FL, United States)

关键词: BACTERIA;    FOOD PROCESSING;    FUNGI;    INTERNATIONAL SPACE STATION (ISS);    LETTUCE;    MICROBIOLOGY;    MICROORGANISMS;    PATHOGENS;    SUITABILITY;    VEGETABLE PRODUCTION SYSTEM (VEGGIE);   

RP-ID  :  KSC-E-DAA-TN75511

学科分类：生物科学（综合）

美国|英语

来源: NASA Technical Reports Server

【 摘 要 】

The Veggie facility on ISS was used to demonstrate the suitability of the leafy greens, red romaine 'Outredgeous' lettuce, Waldman's green lettuce, and mizuna in a mixed crop configuration.