科技报告详细信息
Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases | |
Clare Cho ; Patrick W. McLaughlin ; Eliana Zeballos ; Chris Dicken | |
United States Department of Agriculture | |
关键词: food environment; commercial data; NETS; TDLinx; ReCount; food at home; food away from home; grocery stores; restaurants; food service; food retail; diet quality; health; geographic access; low-income Americans; | |
RP-ID : TB-1953 | |
学科分类:农业科学(综合) | |
美国|英语 | |
来源: United States Department of Agriculture Publications | |
【 摘 要 】
This study compares the TDLinx, ReCount, and NETS databases to each other and to the Economic Census to evaluate each dataset's relative coverage of the food environment, or the number and types of food outlets available in local communities across the United States.
【 预 览 】
Files | Size | Format | View |
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tb-1953.pdf | 12679KB | download |