科技报告详细信息
Where's the (Not) Meat?-Byproducts From Beef and Pork Production | |
Daniel Marti , Rachel Johnson , and Kenneth Mathews | |
United States Department of Agriculture | |
关键词: animal byproducts; offal; edible; inedible; variety meats; hogs; cattle; trade; | |
RP-ID : LDPM-209-01 | |
学科分类:农业科学(综合) | |
美国|英语 | |
来源: United States Department of Agriculture Publications | |
【 摘 要 】
The report describes the many uses for animal byproducts-both inedible and edible-and estimates the volume of production of beef and pork variety meats in the United States in addition to the proportion of value added to the live animal from the byproducts. The value added to U.S. meat trade and the role of variety meats in the global marketplace is also evaluated.
【 预 览 】
Files | Size | Format | View |
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8801_ldpm20901.pdf | 2583KB | download |