科技报告详细信息
| School Meals in Transition | |
| Katherine Ralston ; Constance Newman | |
| United States Department of Agriculture | |
| 关键词: Healthy; Hunger-Free Kids Act; school meals; fruit; vegetables; competitive foods; National School Lunch Program; | |
| RP-ID : EIB-143 | |
| 学科分类:农业科学(综合) | |
| 美国|英语 | |
| 来源: United States Department of Agriculture Publications | |
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【 摘 要 】
School foodservice programs are adjusting to a complex mix of changes mandated by the Healthy Hunger-Free Kids Act.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| 53570_eib143.pdf | 1916KB |
PDF