科技报告详细信息
| The USDA Fruit and Vegetable Pilot Program Evaluation | |
| Jean C. Buzby ; Joanne Guthrie | |
| United States Department of Agriculture | |
| 关键词: Fruits; Vegetables; food consumption trends; food costs; food expenditures; food assistance programs; National School Lunch Program; child nutrition; produce; | |
| RP-ID : AIB-792-6 | |
| 学科分类:农业科学(综合) | |
| 美国|英语 | |
| 来源: United States Department of Agriculture Publications | |
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【 摘 要 】
National data on the diets of U.S. children and adolescents indicate they are consuming more fat and saturated fat than recommended while their intakes of fruits and vegetables fall well below recommended levels.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| 19266_aib792-6_1_.pdf | 168KB |
PDF