Act concerning the establishment of a Product Branch for Margarines, Oils and Fats.

Legislation

关键词: Food quality control/food safety;    Internal trade;    Oils/oilseeds/fats;    Institution;    Plant production;    Oleaginous plants;   

学科分类：农业科学（综合）

荷兰|荷兰语

来源: ECOLEX

【 摘 要 】

This Act establishes a Product Branch for Margarines, Oils and Fats of plant or animal origin. The Branch shall be semi-public organization for enterprises involved in production or processing of and the trade in Margarine, Oil and Fat products including imported products. The Product Branches shall act as regulatory body for the industry.