Foot-and-Mouth Disease (Control Measures) Rules, 2004 (L.N. 510 of 2004).

Regulation

关键词: Food quality control/food safety;    Hygiene/sanitary procedures;    Meat;    Milk/dairy products;    Animal health;    Pests/diseases;    Cattle;    Equine-animals;    Swine;    Disinfection/disinfestation;    Early warning system/emergency intervention system;    Quarantine;    Vaccination;   

学科分类：农业科学（综合）

马耳他|英语

来源: ECOLEX

【 摘 要 】

Pursuant to the provisions laid down under Directive 2003/85/EC, these Rules establish particular measures for the control of foot-and-mouth disease to be implemented in the territory of Malta. These Rules set out: (a) the minimum control measures to be applied in the event of an outbreak of foot-and-mouth disease, of whatever type of virus; (b) certain preventive measures aimed at increasing awareness and preparedness of the competent authorities and the farming community for foot-and-mouth dis