Law No. 4.820 providing for the norms that regulate the obligation of prior inspection and inspection of products of animal origin, produced in the State of Mato Grosso do Sul, destined for human consumption.

Legislation

关键词: Food quality control/food safety;    Hygiene/sanitary procedures;    Packaging/labelling;    Legal proceedings/administrative proceedings;    Residues;    Apiculture/sericulture;    Slaughtering;    Transport/storage;    Treated food;    Milk/dairy products;    Inspection;    Fish products;    Aquatic animals;   

学科分类：农业科学（综合）

巴西|葡萄牙语

来源: ECOLEX

【 摘 要 】

This Law, consisting of 19 articles divided into seven Chapters, regulates the obligation of prior inspection of products of animal origin, produced in the State of Mato Grosso do Sul, and intended for human consumption, based on art. 24 of the Federal Constitution, and in accordance with Federal Laws No. 1.283 of 18 December 1950 and No. 7.889 of 23 November 1989. Such inspection covers the sanitary and industrial products of animal origin, edible or not, by ante-mortem and post-mortem inspecti