Ministerial Decision No.577 of 2013 concerning the Standard Guide for Food Transportation.

Regulation

关键词: Public health;    Food quality control/food safety;    Transport/storage;    Hygiene/sanitary procedures;    Fish products;    Fruits/edible nuts;    Potable water;    Meat;    Milk/dairy products;    Authorization/permit;    Inspection;   

学科分类：食品科学和技术

阿拉伯联合酋长国|其它

来源: ECOLEX

【 摘 要 】

This Resolution issues the Standard Guide for Food Transportation aiming to develop a standardized methodology for the proper transport of food in order to maintain food quality and ensure safe and healthy food for consumers. The Resolution consists of 8 Annexes related to the various topics. Annex 1: General terms and requirements for means to transport food. Most of them are hygienic and related to the maintenance of temperatures (cold or hot depending on the circumstances) and the non-promisc