政策法规详细信息
Food Safety Act 2003 (No. 10 of 2003). | |
Legislation | |
关键词: Basic legislation; Food quality control/food safety; Hygiene/sanitary procedures; Institution; Codex Alimentarius; Fraud/deceit/adulteration; Inspection; Offences/penalties; Packaging/labelling; Processing/handling; | |
学科分类:食品科学和技术 | |
斐济|英语 | |
来源: ECOLEX |
【 摘 要 】
The Act consists of 72 sections divided into 7 Parts: Preliminary (I); General provisions (II); Licensing of food establishments (III); Importation (IV); Administration and enforcement (V); Legal proceedings (VI); Miscellaneous (VII).
【 授权许可】