Food Safety Act 2003 (No. 10 of 2003).

Legislation

关键词: Basic legislation;    Food quality control/food safety;    Hygiene/sanitary procedures;    Institution;    Codex Alimentarius;    Fraud/deceit/adulteration;    Inspection;    Offences/penalties;    Packaging/labelling;    Processing/handling;   

学科分类：食品科学和技术

斐济|英语

来源: ECOLEX

【 摘 要 】

The Act consists of 72 sections divided into 7 Parts: Preliminary (I); General provisions (II); Licensing of food establishments (III); Importation (IV); Administration and enforcement (V); Legal proceedings (VI); Miscellaneous (VII).