Circular No. 11/2013/TT-BYT guiding the designation of regulation conformity certification organizations for prepackaged processed foods; food additives; food processing aids; and packaging and utensils in direct contact with food.

Regulation

关键词: Food quality control/food safety;    Inspection;    Hygiene/sanitary procedures;    Packaging/labelling;    Food additives;    Registration;    Certification;   

学科分类：食品科学和技术

越南|英语

来源: ECOLEX

【 摘 要 】

This Circular, consisting of 9 articles divided into four Chapters, establishes the requirements and procedures for certifying foodstuff organizations. It specifies for prepackaged processed food; food additives; food processing aids; and packaging and utensils in direct contact with food subject to relevant technical regulations; responsibilities of receiving agencies and designated regulation conformity certification organizations. The Circular is divided as follows: General Provisions (Chap.