期刊论文详细信息
JOURNAL OF CLEANER PRODUCTION 卷:191
Combining eco-social and environmental indicators to assess the sustainability performance of a food value chain: A case study
Article
Petit, Gaelle1  Sablayrolles, Caroline2  Yannou-Le Bris, Gwenola1,3 
[1] Univ Paris Saclay, INRA, AgroParisTech, UMR GENIAL, F-91300 Massy, France
[2] INP ENSIACET, Lab Chim Agroind, F-31030 Toulouse, France
[3] Univ Paris Saclay, Cent Supelec, Lab Genie Ind, 3 Rue Joliot Curie, F-91192 Gif Sur Yvette, France
关键词: Life cycle assessment;    Pork value chain;    Sustainability;    Metrics;    Indicator;    Framework;   
DOI  :  10.1016/j.jclepro.2018.04.156
来源: Elsevier
PDF
【 摘 要 】

Stakeholders are increasingly demanding transparency on food value chain sustainability performance. Today there is no standard framework to meet this demand and support defining indicators to be used to conduct an overall sustainable performance assessment. This paper mobilizes existing frameworks and indicators to build new sustainable performance metrics for actors willing to work together for their value chain sustainability. Popular methods or tools for assessing dimensions of agrifood products or activities are selected and analyzed to determine how they could contribute to this metric. The analysis aims to distinguish the sustainable development pillars addressed (economic, environmental and/or social), the frames concerned (life cycle thinking or not; multi-actor or not), and the focus of performance measured (drivers, pressures, states, impacts, responses). This categorization is then used to develop a proposal for specifications adapted to food value chain sustainability performance assessment. The applicability of the framework is demonstrated through a case study in a pork agrifood value chain. (C) 2018 Elsevier Ltd. All rights reserved.

【 授权许可】

Free   

【 预 览 】
附件列表
Files Size Format View
10_1016_j_jclepro_2018_04_156.pdf 639KB PDF download
  文献评价指标  
  下载次数:0次 浏览次数:0次