期刊论文详细信息
POLYMER 卷:229
State of the art and prospects of chemically and thermally aggressive membrane gas separations: Insights from polymer science
Article
Deng, Jing1  Huang, Zihan2  Sundell, Benjamin J.3,4  Harrigan, Daniel J.3  Sharber, Seth A.3  Zhang, Ke3  Guo, Ruilan2  Galizia, Michele1 
[1] Univ Oklahoma, Sch Chem Biol & Mat Engn, 100 E Boyd St, Norman, OK 73019 USA
[2] Univ Notre Dame, Dept Chem & Biomol Engn, 205 McCourtney Hall, Notre Dame, IN 46556 USA
[3] ARAMCO Serv Co, ARAMCO Res Ctr, 400 Technol Sq, Boston, MA 02139 USA
[4] C2Sense, 480 Arsenal Way 110, Watertown, MA 02472 USA
关键词: Membranes;    Polymers;    Aggressive separations;    High temperatures;    Upper bound;   
DOI  :  10.1016/j.polymer.2021.123988
来源: Elsevier
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【 摘 要 】

Membrane gas separation at high temperatures and in the presence of aggressive chemicals, such as H2S, NH3, SOx, NOx and hot water vapor, is attracting interest from both a fundamental and industrial standpoint. To fully exploit the benefits of membrane technology, it is imperative to develop membrane materials that withstand thermally and chemically harsh conditions, as well as to understand the fundamental principles underpinning the transport of aggressive species in polymer membranes. In this paper, we review the state of the art of membrane separations in thermally and chemically aggressive environments, with emphasis on polymer membranes and polymer-based mixed matrix membranes. Guidelines for membrane materials selection in thermally and chemically aggressive environments are provided, major roadblocks to progress in the field are discussed, and possible strategies to remove such roadblocks are proposed. Research needs are identified and recommendations for future research directions in the field are provided. Finally, to put in broad perspective the performance of the most promising literature materials, selectivity-permeability upper bounds in the presence of complex gas mixtures containing aggressive species and in a wide temperature range are shown and discussed.

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