期刊论文详细信息
| Frontiers in Nutrition | |
| Improving adherence to the Mediterranean Diet through a bio-psycho social and sociotype approach | |
| Nutrition | |
| Elliot M. Berry1  Lorenzo M. Donini2  | |
| [1] Braun School of Public Health, Hadassah Medical School, Hebrew University, Jerusalem, Israel;Department of Experimental Medicine, Food Science and Human Nutrition Research Unit, Sapienza University of Rome, Rome, Italy; | |
| 关键词: adherence; Mediterranean Diet; sociotype; social environment; institutional context; sustainability; | |
| DOI : 10.3389/fnut.2023.1232078 | |
| received in 2023-05-31, accepted in 2023-09-05, 发布年份 2023 | |
| 来源: Frontiers | |
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【 摘 要 】
【 授权许可】
Unknown
Copyright © 2023 Donini and Berry.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO202310125244718ZK.pdf | 290KB |
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