期刊论文详细信息
Frontiers in Public Health | |
The charitable food system as a change agent | |
Public Health | |
Caitlin E. Caspi1  Marlene B. Schwartz2  | |
[1] Rudd Center for Food Policy and Health, University of Connecticut, Hartford, CT, United States;Department of Allied Health Sciences, University of Connecticut, Storrs, CT, United States;Rudd Center for Food Policy and Health, University of Connecticut, Hartford, CT, United States;Department of Human Development and Family Sciences, University of Connecticut, Storrs, CT, United States; | |
关键词: food insecurity; charitable food; nutrition; food bank; food pantry; | |
DOI : 10.3389/fpubh.2023.1156501 | |
received in 2023-02-01, accepted in 2023-03-16, 发布年份 2023 | |
来源: Frontiers | |
【 摘 要 】
【 授权许可】
Unknown
Copyright © 2023 Schwartz and Caspi.
【 预 览 】
Files | Size | Format | View |
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RO202310109515744ZK.pdf | 236KB | download |