Editorial: Fight against food waste: combating contamination and spoilage

Frontiers in Microbiology

Microbiology

Ok Kyung Koo¹  Oluwafemi James Caleb²  Laura Quintieri³ 

[1] Department of Food Science and Technology, Chungnam National University, Daejeon, Republic of Korea;Department of Food Science, Faculty of AgriSciences, Stellenbosch University, Stellenbosch, South Africa;African Institute for Postharvest Technology, Faculty of AgriSciences, Stellenbosch University, Stellenbosch, South Africa;Institute of Sciences of Food Production, National Research Council (CNR), Bari, Italy;

关键词: food safety;    microbial contamination;    biological control;    fresh produce;    Listeria monocytogenes;   

DOI  :  10.3389/fmicb.2023.1265477

 received in 2023-07-23, accepted in 2023-07-31,  发布年份 2023

来源: Frontiers

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Copyright © 2023 Quintieri, Koo and Caleb.