Real-time predictors of food parenting practices and child eating behaviors in racially/ethnically diverse families

International Journal of Behavioral Nutrition and Physical Activity

Research

Jerica M. Berge¹  Amanda Trofholz¹  Junia N. de Brito¹  Angela R. Fertig² 

[1] Department of Family Medicine and Community Health, University of Minnesota Medical School, 717 Delaware Street SE, Room 425, 55414, Minneapolis, MN, USA;Humphrey School of Public Affairs, University of Minnesota Twin Cities, Minneapolis, MN, USA;

关键词: Stress;    Depressive symptoms;    Ecological momentary assessment;    Food parenting practices;    Child eating behaviors;    Food insecurity;   

DOI  :  10.1186/s12966-023-01476-4

 received in 2023-03-13, accepted in 2023-06-01,  发布年份 2023

来源: Springer

【 摘 要 】

BackgroundPrior research has shown associations between controlling food parenting practices (e.g., pressure-to-eat, restriction) and factors that increase risk for cardiovascular disease in children (e.g., low diet quality, obesity). This study aimed to examine associations between real-time parental stress and depressed mood, food parenting practices, and child eating behaviors in a longitudinal cohort study.MethodsChildren ages 5–9 years and their families (n = 631) from six racial/ethnic groups (African American, Hispanic, Hmong, Native American, Somali/Ethiopian, White) were recruited for this study through primary care clinics in a large metromolitan area in the US (Minneapolis/St. Paul, MN) in 2016–2019. Ecological momentary assessment was carried out over seven days with parents at two time points, 18 months apart. Adjusted associations between morning stress and depressed mood of parents on food parenting practices and child eating behaviors at the evening meal were examined. Interactions tested whether food security, race/ethnicity and child sex moderated associations.ResultsHigh levels of parental stress and depressed mood experienced earlier in the day were associated with controlling food parenting practices and child food fussiness at dinner the same night. Results were dependent on food security status, race/ethnicity, and child sex.ConclusionsHealth care professionals may want to consider, or continue, screening parents for stress, depression, and food insecurity during well-child visits and discuss the influence these factors may have on food parenting practices and child eating behaviors. Future research should use real-time interventions such as ecological momentary intervention to reduce parental stress and depressed mood to promote healthy food parenting practices and child eating behaviors.

【 授权许可】

CC BY   
© The Author(s) 2023

【 图 表 】

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