期刊论文详细信息
Soil Systems
Large Chestnut Trees Did Not Respond to Annual Fertiliser Applications, Requiring a Long-Term Approach to Establishing Effective Fertilisation Plans
article
Margarida Arrobas1  João Silva3  Mariah Ruaro Busato4  Ana Carolina Ferreira4  Soraia Raimundo1  Abel Pereira5  Taciane Finatto4  Nilvania Aparecida de Mello4  Carlos Manuel Correia6  Manuel Ângelo Rodrigues1 
[1] Centro de Investigação de Montanha ,(CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia;Laboratório para a Sustentabilidade e Tecnologia em Regiões de Montanha, Instituto Politécnico de Bragança, Campus de Santa Apolónia;Cadubal-Companhia de Adubos;Campus Pato Branco, Universidade Tecnológica Federal do Paraná;ARBOREA—Associação Agro-Florestal e Ambiental da Terra Fria Transmontana;Centre for the Research and Technology of Agro-Environmental and Biological Sciences ,(CITAB), University of Trás-os-Montes e Alto Douro
关键词: chestnut tree;    Castanea sativa;    chestnut yield;    plant nutritional status;    soil inorganic nitrogen;   
DOI  :  10.3390/soilsystems7010002
学科分类:电子与电气工程
来源: mdpi
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【 摘 要 】

Due to the high value of the fruit, the European chestnut (Castanea sativa Mill.), usually grown in agroforestry systems, has been planted as a single species in orchards managed with increasingly intensive cropping practices, such as the regular use of fertilisers. This justifies research into establishing fertilisation programmes oriented towards ecological intensification. In this study, the results of fruit production, plant nutritional status and soil properties are reported from a field trial in which three NPK fertilisers (20:7:10, 13:11:21 and 7:14:14) and a control treatment were used. Chestnut yields did not vary significantly between treatments, although the mean values of the control showed a clear downward trend. N supplied by the fertilisers seems to have been the most important factor in the difference between the fertilised and control treatments, since leaf N concentrations were lower in the control and often below the lower limit of the sufficiency range. Soil inorganic N levels in the autumn, and tissue N concentrations of the herbaceous vegetation developing beneath the trees, indicated risks of N loss to the environment and highlighted the importance of this vegetation remaining during the winter. The chestnuts’ poor response to fertiliser applications was attributed to the buffering effect of the large perennial structure of the trees on the distribution of nutrients to the growing plant parts. In large trees, it seems appropriate to base the annual fertilisation plan on leaf nutrient concentration. Thus, farmers probably should avoid spending money on fertilizer applications as long as leaf nutrient concentrations do not approach the lower limits of sufficiency ranges.

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