Effect of chitooligosaccharide on the inhibition of SARS-CoV-2 main protease

Biomaterials Research

Research Article

Yuanyuan Song¹  Ge Jiang¹  Qian Wang¹  Mungu Kim²  Sei Kwang Hahn² 

[1] Bioengineering College, Dalian University, 10 Xuefu Street, 116600, Jinzhou District, Dalian, Liaoning, China;Department of Materials Science and Engineering, Pohang University of Science and Technology (POSTECH), 77 Cheongam-Ro, Nam-Gu, 790-784, Pohang, Gyeongbuk, Korea;

关键词: SARS-CoV-2;    Mpro;    Chitooligosaccharide;    Spectroscopy;    Molecular docking;   

DOI  :  10.1186/s40824-023-00351-4

 received in 2022-11-16, accepted in 2023-02-05,  发布年份 2023

来源: Springer

【 摘 要 】

BackgroundThe main protease (Mpro) is a crucial target for severe acute respiratory syndrome coronavirus (SARS-CoV-2). Chitooligosaccharide (CS) has broad-spectrum antiviral activity and can effectively inhibit the activity of SARS-CoV. Here, based on the high homology between SARS-CoV-2 and SARS-CoV, this study explores the effect and mechanism of CS with various molecular weights on the activity of SARS-CoV-2 Mpro.MethodsWe used fluorescence resonance energy transfer (FRET), UV–Vis, synchronous fluorescence spectroscopy, circular dichroism (CD) spectroscopy and computational simulation to investigate the molecular interaction and the interaction mechanism between CS and SARS-CoV-2 Mpro.ResultsFour kinds of CS with different molecular weights significantly inhibited the activity of Mpro by combining the hydrogen bonding and the salt bridge interaction to form a stable complex. Glu166 appeared to be the key amino acid. Among them, chitosan showed the highest inhibition effect on Mpro enzyme activity and the greatest impact on the spatial structure of protein. Chitosan would be one of the most potential anti-viral compounds.ConclusionThis study provides the theoretical basis to develop targeted Mpro inhibitors for the screening and application of anti-novel coronavirus drugs.

【 授权许可】

CC BY   
© The Author(s) 2023

【 图 表 】

Fig. 1

Fig. 3

Fig. 2

Fig. 2