期刊论文详细信息
| Bangladesh Journal of Pharmacology | |
| Correlation between the total phenolics, proanthocyanidins content and anti-oxidant activity of grape seed extract | |
| Arulvel Ramaswamy1  Venkatramanan Varadharajan1  Sethupathi Shanmugam1  | |
| [1] Department of Biotechnology, K. S. Rangasamy College of Technology, Tiruchengode 637215, Tamilnadu; | |
| 关键词: Anti-oxidant; Grape seed; Phenolic; Proanthocyanidin; | |
| DOI : | |
| 来源: DOAJ | |
【 授权许可】
Unknown