Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities)

Poultry Science Journal

O’Neill HM¹  Widodo AE²  Iji P²  Nolan JV²  Akter M² 

[1] AB Vista, 3 Woodstock Court, Blenheim Road, Marlborough Business Park, Marlborough, UK;School of Environmental and Rural Science, University of New England, Armidale, Australia;

关键词: Triticale;    Phytase;    Xylanase;    Broiler chicken;    Microbial profiles;   

DOI  :  10.22069/psj.2018.13813.1281

来源: DOAJ

【 摘 要 】

The microbial profiles and activities of microbes in the digesta from chickens on diets containing Bogong or Canobolas with or without inclusion of microbial enzymes were investigated on the 384 day-old male Ross 308 broiler chickens. There was a reduction in population of C. perfringens (P < 0.01) of the ileum as a result of interaction between cultivar and xylanase. On the other hand, in the ceca, the population of entero bacteria were reduced (P < 0.01) by the interaction between grain and phytase, as well as the interaction between grain, xylanase and phytase. Also, the inclusion of xylanase reduced the population of C. perfringensin the ceca. The cecal concentration of acetic acid (P

【 授权许可】

Unknown