| Journal of Excipients and Food Chemicals | |
| The potential of excipients to improve the efficiency of immuno-oncology therapy. | |
| Shireesh Apte1  | |
| [1] Editorial Board, Journal of Excipients and Food Chemicals; | |
| 关键词: Cell culture media; immuno-oncology; CAR-T cells; functional excipient; chimeric antigen receptor; | |
| DOI : | |
| 来源: DOAJ | |
【 摘 要 】
The cocktail of substances used in cell culture media to cryopreserve, transfect, grow, expand, fractionate, concentrate, wash and remove impurities from leukapheresis harvested T-cells are functional excipients. Even though most of them are not present in the final product, they nonetheless have the potential – during in vitro manufacture - to determine the subsequent in vivo proliferative capacity, persistance, safety and compositional phenotype of the injected re-engineered T-cells. Thus, while the chimeric antigen receptor and co-stimulatory signaling molecules are necessary for CAR-T cell functionality, they may not be sufficient to achieve this functionality unless manufactured using the right cocktail of functional excipients.
【 授权许可】
Unknown